-Sensitizing the staff and customers to sustainable development through various actions. The entire hotel is cleaned with dry steam to avoid the use of chemicals and drastically reduce water consumption.
-Preferring local and regional products such as our spirits menu that is 100% made in France.
-Using low-energy light bulbs to reduce energy consumption.
-Eliminating the use of plastic bottles. Our in-house filtered water (flat or sparkling) is offered free of charge during your entire stay.
-Replacing the traditional – and typically wasteful – hotel mini-bar with filtered water bottles and a selection of teas and coffees
